Craft Festival hosted by DFS Group at Changi celebrates small-batch spirits distillers & brewers
Hand-Crafted. Small Batches. Big Flavor. DFS Changi Presents the Inaugural “The Craft Festival”, featuring more than 70 kinds of Craft gin, beer and whiskey. From now till 31 October, if you are travelling, transiting or coming back to Changi Airport, step right in to our departure or arrival stores and discover all the craft collections.Specially curated – Just for you.Purchase our exclusive selection online at:https://www.ishopchangi.com/thecraftfestival
Người đăng: DFS, Singapore Changi Airport vào Thứ sáu, 21 Tháng 9, 2018
September 28th, 2018
In celebration of all things craft, DFS Group, the world’s leading luxury travel retailer, is hosting its first-ever Craft Festival at Singapore’s Changi International Airport. Taking place for six weeks from 21 September across Terminals 1, 2, 3 and 4, the festival will provide travelers with an opportunity to taste and engage with over 73 craft gin, whisky and beer brands, as well as meet with specialist craft distillers from around the globe.
The craft spirits scene has seen an impressive boom in the last decade, with an increase in consumers looking to purchase and enjoy small-batch brands. Unique not only through the art of distillation, these brands also carry stories of rich heritage and are developed using bespoke local ingredients. A craft consumer’s dream, the festival will highlight the influence of distillers and their unique and varied approaches to craft. Combining entertainment with education, travelers will be invited to step into the world of craft to discover their drink personalities at DFS through tastings, brand engagements and hands-on cocktail mixing.
Targeting true craft enthusiasts, each of the weekends throughout the festival will host different spirits brands and their ambassadors. The exciting list of brands include Whitley Neill, Oxley Gin, Botanist, Copper Dog and Tanqueray Gin. During these weekends, guests will be invited to enjoy complimentary tastings and gain unique insight and knowledge from the ambassadors on hand.